Salmon Recipes | How to Prepare Salmon Trout & Steelhead

  Any kind of jerky is popular at our house, from bear to deer to turkey to goose. With just a few ingredients and some time, just about any prote...

By Tiffany Haugen Fresh fish is always the best but what do you do when you have a surplus? Smoking, canning and freezing are all great options bu...

Fun With Phyllo Recipe & Photos by Tiffany Haugen Phyllo dough (also spelled ‘fillo’ or ‘filo’) dates back to 11th century Middle Asia.  Ver...